distilleries et domaines de provence are renowned for their artisan provence liqueurs, working with recipes handed down by generations, harvesting each herb and ingredient from the provence alpes and valleys these traditional liqueurs are distilled in small batches in an ancient still over 100 years old resulting in a liqueur that is a phenomenal digestive experience. no wonder in the provence restaurants in the mountains it is customary to be offered a small glass with coffee as an unforgettable experience from the region.

amandine 50cl 25% abv
génépi liqueur des alpes 50cl 40% abv
farigoule à base de thym 50cl 40% abv
gnôle de provence eau de vie de marc 50cl 45% abv
poire william des alpes eau de vie 50cl 46% abv

Winner of Gold Medal in The Liqueur Masters 2008
(Farigoule de Thhym)

"Intense pure pear flavour" -
Joanna Simon , The Sunday Times 6 April 2006.

email for your nearest stockist/distributor: info@emporiabrands.com