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ST. LUCIA DISTILLERS

BOUNTY SPICED RUM

THE SPIRIT OF ST. LUCIA

 

 
 

Bounty, "The Spirit of Saint Lucia" was established in 1972 as the principle rum brand of St. Lucia Distillers, a united venture created when the last two distilleries on the island, the Dennery Distillery and Roseau Bay Distillery merged. It is now by far the number one rum sold in Saint Lucia, but has never been exported off the island!

Bounty Rum is an authentic heritage rum representing quality and value Saint Lucian's have come to expect when they are "enjoying the finer life" as they very often say.

Bounty rums are a blend of double distilled rums from Guyanese molasses, aged for 2 years in ex-Bourbon casks. They are medium bodied and found to be clean with well-bal- anced tropical flavours and a soft finish - ideal to be enjoyed in your favourite cocktails.

Bounty Spiced Rum follows the long tradition of Saint Lucian rum, it is an infusion of vanilla and cinnamon with macerated richeria grandis bark, locally known as “Bois Bande”. It is claimed that the bark has potent aphrodisiac qualities and gives any rum an exotic and authentic “Lucian” spiced rum experience.


Nose: Sweet spiced nose with vanilla, nutmeg and cinnamon.

Palate:  Ripe honeyed raisin fruit with an explosion of vanilla and nutmeg on the palate. Fresh natural flavours, no artificiality - a completely unique spiced rum.