Gabriel Boudier Crème de Cassis de Dijon is a world-renowned, award-winning blackcurrant liqueur made in Dijon, Burgundy. Crafted using 100% French Noir de Bourgogne blackcurrants, this intense and vibrant liqueur is bottled at 20% ABV. Essential for authentic Kir or Kir Royale, and ideal for bars, restaurants, and premium cocktail programmes.
70cl - 20% Abv.
Gabriel Boudier Crème de Cassis de Dijon is a world-renowned, award-winning blackcurrant liqueur made in Dijon, Burgundy. Crafted using 100% French Noir de Bourgogne blackcurrants, this intense and vibrant liqueur is bottled at 20% ABV. Essential for authentic Kir or Kir Royale, and ideal for bars, restaurants, and premium cocktail programmes.
70cl - 20% Abv.
