Crafted by Tanduay Distillers — the world’s best-selling rum brand — this 10 Year Old Reserve is distilled from Grade A molasses and column-distilled before ageing for a full decade in ex-bourbon barrels. Aged in the Philippines’ tropical climate, the rum develops layered complexity and a smooth, full-bodied character. Its recent Gold Medal win at the 2024 Asian Masters confirms its international quality credentials. Perfect for sipping neat, premium serves, gifting, or specialist rum lists, this is a standout expression of aged Asian rum.

Appearance: Deep amber with golden highlights.

Nose: Rich aromas of tropical dried fruits, toasted oak, vanilla, butterscotch, and toffee.

Palate: Full and rounded with flavours of caramel, vanilla, dried fruit, and balanced oak spice.

Finish: Smooth and lingering with woody warmth, hints of raisins and dark chocolate.

70cl - 40% Vol.