TANDUAY DOUBLE RUM
Tanduay Double Rum is a super-premium Filipino rum blend made from two aged rums matured separately for 5 and 16 years in ex-bourbon barrels. Crafted from heritage sugarcane molasses and distilled in the Philippines, it is blended without added sugar and bottled at 40% ABV. Rich, elegant and exceptionally smooth, it offers layered complexity and structure — perfect for sipping or premium rum experiences.
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Tanduay Double Rum is a flagship expression from Tanduay Distillers, the world’s best-selling rum brand. The rum is a marriage of two carefully selected stocks: one aged 5 years and the other matured for 16 years in once-used American oak bourbon barrels. Made from Grade A molasses and column-distilled, the blend is non-chill filtered and contains no added sugars or flavourings. The result is a luxurious, full-bodied rum with deep oak, fruit, and spice character. Double Rum represents Tanduay’s commitment to world-class quality, ideal for sipping neat or premium listings in trade and retail.
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Appearance: Rich amber with golden highlights.
Nose: Deep aromas of dried fruits, toffee, caramelised banana, baking spice and toasted oak.
Palate: Full and smooth, with flavours of butterscotch, dried fig, vanilla, dark honey, leather, and nutmeg, framed by mature oak.
Finish: Long, warming and elegant with lasting notes of caramel, oak spice and ripe tropical fruit.
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70cl - 40% Vol.
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